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Trend Watch: Fashion Week wraps up in town
Orange County Fashion Week has been in high gear, and the annual event finishes up this weekend in Laguna. At 10 a.m. Saturday, a "Haute Dog N The City" catwalk will take place at Laguna Nursery, 1370 S Coast Hwy., and benefit the Greyhound Rescue...Tags: Dining and Drinking, Entertainment Events, Restaurants, Fashion Trends, Eggs Benedict
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Owners of Cafe Vienna and Goko Cafe partner up for new restaurant
Although Cafe Vienna has closed its doors, it doesn't look like Ferdinand Lettner has moved on from his love of European-style cafes. Goko Cafe, known for its eclectic menu of everything from burritos and sandwiches to gyros and acai bowls, closed shop...
Tags: Dining and Drinking, Restaurants, Foods and Beverages, Thalia, Sandwiches
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Shuck and thrive
It's 7 o'clock on a Friday night, and Racks Fish House + Oyster Bar is hopping. Every stool at the bar that winds from inside to outside is taken. It's happy hour, and people are drinking, but they're also partaking in Buck-a-Shuck, when Racks puts Blue...
Tags: Dining and Drinking, Restaurants, Cheese, Peanuts, Foods and Beverages
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Soup with a Mexican kick and cheesy goodness
This is a wonderfully easy recipe to prepare. And better yet, it’s a soup that’s loaded with flavor. If you are concerned about the waistline, then substitute the half and half or heavy cream with 1-percent milk. Make sure you gradually add in...Tags: Tortillas, Cheese, Foods and Beverages, Soups, Peppers
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'Party food' at Petty Cash Taqueria: Octopus tacos, pork ceviche (and shh, cricket tacos)
Playa, the shuttered Beverly Boulevard restaurant where chef John Sedlar riffed on modern Latin cuisine, is being replaced by Petty Cash Taqueria. Restaurateur Bill Chait has teamed with chef Walter Manzke, who is collaborating with Guillermo Campos...
Tags: Dining and Drinking, Restaurants, Arrested Development (tv program) , Foods and Beverages, Tacos
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Freezer meals take the heat off daily cooking
FARGO, N.D. - In the Midwest, most of us have been looking out our windows at a giant walk-in deep freeze since late fall. I think most would agree that we are ready for the outdoors to go through a defrost cycle. However, instead of complaining about...Tags: Tortillas, Foods and Beverages, Burritos, Tacos, Recipes
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Can you guess the protein source?
FARGO, N.D. - Here are a few hints about a food that could stretch your budget. Do you know what it is? · This protein food contains natural chemicals that are good for your eyes because of their lutein content. This natural colorant may reduce...Tags: Dietary Supplements, Recipes, Macular Degeneration, Tomatoes, Peppers
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All fat, no cattle
I get why some folks love Smashburger. The restaurant chain uses never-frozen Certified Angus Beef, which is literally "smashed" into the shape of a burger on a 400-degree flat grill to "sear in the juicy flavor." The beef is tasty. But after two visits...
Tags: Dining and Drinking, Garlic, Pembroke Pines, Hamburgers, North Miami
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Dining scene: From lamb loin to marshmallows on a skewer
What's happening in food and dining around South Florida. Valentino 620 S. Federal Highway, Fort Lauderdale 954-523-5767, ValentinosCucinaItaliana.com Despite generating a huge buzz after opening his chic, contemporary Italian spot in August,...
Tags: Chicken, Cheese, Soups, Chicken Salad, Pasta
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A runway success
Inside a hangar on the edge of the tarmac at Fort Lauderdale Executive Airport sits one of the best lunch spots in Fort Lauderdale. Two weeks ago, I wouldn't have believed I'd ever write that sentence. But then, I found myself at Jet Runway Cafe....
Tags: Dining and Drinking, Cheese Corn, Chicken, Eggs Benedict, Steaks
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Burger review: Leadbelly
Burger review: Leadbelly 5739 W. Irving Park Road 773-283-7880 Rating: !!!! (out of 4) As I look back on all of my burger-eating adventures, one sentiment has continued to hold true: A good burger is worth the journey. So when I heard the delightfully...
Tags: Bill Clinton, Led Zeppelin (music group), Hamburgers, Mustard, Malts and Milkshakes
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Do-ahead egg dishes for the holiday
Brunch — an easy, agreeable way to entertain — sure pleases all generations in our family. Especially when the gathering includes eight or more guests — the norm in our house on Easter Sunday.
My favorite dishes leave me time to hunt...Tags: Milk, Dining and Drinking, Summer Squash, Olives, Bacon
Mar 21, 2013
|Story| Coastline Pilot
Jul 5, 2012
|Story| Coastline Pilot
May 22, 2013
|Story| SFL
May 15, 2013
|Column| Herald Mail
May 11, 2013
|Story| LAT - HOLD Archive
Apr 26, 2013
|Story| Aberdeen News
Apr 19, 2013
|Story| Aberdeen News
Apr 16, 2013
|Story| SFL
Apr 15, 2013
|Story| SFL
Apr 8, 2013
|Story| SFL
Apr 4, 2013
|Story| RedEye
Mar 20, 2013
|Story| Chicago Tribune
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